Churra: diferenças entre revisões

A '''Churra'''<ref name="DADIS">{{cite web|url=http://dad.fao.org/|title=Churra/Spain|work=Breed Data Sheet|publisher=Domestic Animal Diversity Information System|accessdate=2009-09-09}}</ref> é uma antiga raça Ibérica proveniente de [[Ovis aries|ovelhas]]<ref name="OKState">{{cite web|url=http://www.ansi.okstate.edu/breeds/sheep/navajochurro/index.htm|work=Breeds of Sheep|title=Navajo-Churro|publisher=[[Oklahoma State University]]|accessdate=2009-03-20|deadurl=yes|archiveurl=https://web.archive.org/web/20090123144029/http://www.ansi.okstate.edu/breeds/sheep/navajochurro/index.htm|archivedate=2009-01-23|df=}}</ref> da [[Samora (província)|Zamora]], na província de [[Castela e Leão]]. As ovelhas produzem o leite para queijo, a carne também é valorizada.<ref name="mendel">{{cite book|last=Mendel|first=Janet|authorlink=|coauthors=|title=My Kitchen in Spain: 225 Authentic Regional Recipes|publisher=[[Frances Lincoln Publishers]]|year=2005|location=|page=|url=https://books.google.com/books?id=tp2RbFIuB2IC&pg=PA132&dq=Zamorano+cheese&client=firefox-a|doi=|id=|isbn=978-0-7112-2431-5}}</ref>