Usuário(a):SA RS BRASIL/Projeto Plantas 07: diferenças entre revisões

'' Amaranthus viridis '' é uma erva anual com um caule vertical, verde claro, que cresce até cerca de 60–80 cm de altura. Numerosos ramos emergem da base e as folhas são ovais, com 3–6 cm de comprimento, 2–4 cm de largura, com longos pecíolos de cerca de 5 cm. A planta possui panículas terminais com poucos ramos e pequenas flores verdes com 3 estames.<ref>{{ cite book | first1=Yoshitaka | last1=Tanaka | first2=Nguyen | last2=Van Ke | date=2007 | title=Edible Wild Plants of Vietnam: The Bountiful Garden | publisher=Thailand: Orchid Press | isbn=978-9745240896 | page=24}}</ref>

 

 

''Amaranthus viridis'' is eaten as a [[boiled greens|boiled green]] or as a [[vegetable]] in many parts of the world.

''Amaranthus viridis'' is used as a medicinal herb in traditional [[Ayurvedic]] medicine, under the [[Sanskrit]] name ''Tanduliya''.<ref>[https://books.google.com/books?id=hBvmp019CK8C&pg=PA225&lpg=PA225&dq=cherucheera&source=bl&ots=mVRcAimez8&sig=WGXiecrJ-Ab23hZJ8CBy6Hz0gYo&hl=en&ei=gAvKSdmaLtSUkAXdraDmAg&sa=X&oi=book_result&resnum=1&ct=result#PPA225,M1 R.V. Nair, ''Controversial drug plants'']</ref>

 

''Amaranthus viridis'' pode conter até 38% de proteina por peso seco.<ref name=":0">{{Cite book|title=The Weed Forager's Handbook|last=Grubb|first=Adam|last2=Raser-Rowland|first2=Annie|publisher=Hyland House Publishing Pty Ltd|year=2012|isbn=9781864471212 |location=Australia|pages=23}}</ref> As folhas e sementes contem [[lisina]], um aminoácido essential.<ref name=":0" />

 

 

 

 

We concluded that MEAV possess antidiabetic, antihyperlipidemic and antioxidant activitiesas result of test in rats on labs

Effect of ''Amaranthus viridis'' oral treatment (100, 200 and 300 mg/kg body weight) for 45 days elicited a significant cardio protective activity by lowering the levels of serum marker enzymes, cardiac troponin, GSSG and lipid peroxidation and elevated the levels of antioxidant enzymes and GSH. The effect at a dose of 300 mg/kg of ''A. viridis'' was more pronounced than that of the dose 100 mg/kg and 200 mg/kg and brought back all the parameters to near normal. The effect produced by ''A. viridis'' was compared with α-tocopherol.

 

The present findings have demonstrated that the cardioprotective effects of ''A. viridis'' in ISO-induced oxidative damage may be due to an augmentation of the endogenous antioxidants and inhibition of lipid peroxidation of membrane.

<ref>{{Citar periódico |titulo=Cardioprotective activity of Amaranthus viridis Linn: Effect on serum marker enzymes, cardiac troponin and antioxidant system in experimental myocardial infarcted rats |ultimo=Saravanan |primeiro5=S. |ultimo4=Vadivukkarasi |primeiro4=S. |ultimo3=Sathiyavathi |primeiro3=M. |ultimo2=Ponmurugan |primeiro2=P. |primeiro=G. |url=https://doi.org/10.1016/j.ijcard.2011.09.005 |doi=10.1016/j.ijcard.2011.09.005 |acessodata=2020-12-22 |numero=3 |paginas=494–498 |issn=0167-5273 |data=2013-05 |jornal=International Journal of Cardiology |ultimo5=Sengottuvelu}}</ref>

 

 

<ref>{{Citar web |url=http://scholar.googleusercontent.com/scholar?q=cache:YFFL_W2S7tUJ:scholar.google.com/+ISSN:+1019-956X&hl=pt-BR&as_sdt=0,10&as_vis=1 |titulo=ANTIMICROBIAL AND IRRITANT ACTIVITIES OF THE EXTRACTS OF Malva parviflora L., Malvastrum coromandelianum L. AND Amaranthus viri |acessodata=2020-12-22 |website=scholar.googleusercontent.com}}</ref>

 

 

==Plantas relacionadas==